The Academy Kicked Off Its 25th Anniversary with a Spring Luncheon with Media

The Academy today kicked off its 25th anniversary at the ceremony officiated by Prof. Sophia CHAN Siu-chee, JP, Secretary for Food and Health of the Government of the HKSAR. Following the ceremony was a spring luncheon with media, attended by Prof. LAU Chak-sing, President, Dr. LAU Chor-chiu, Chairman of the 25th Anniversary Organising Committee, and Council Members of the Academy; as well representatives of the Academy Colleges.

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